Monday, November 1, 2010

Halloween Cake Pops

I made these really quick yesterday morning for a kiddie Halloween party we had.  They came out pretty well considering I was in a rush.  I haven't mastered the whole dipping in chocolate thing yet, but practice makes perfect right??

This time I used German Chocolate cake with coconut pecan frosting.  I thought they were really good and a nice change.

For directions on how to make Cake Pops, please check out Bakerella's site.

Everything is from Michael's - the candy coating, the sticks and the styrofoam blocks.